Giant collard greens - floating mycelium

Giant-collared stropharia (Stropharia rugosoannulata)

Giant champignon, also known as garden giant or king mushroom, is a robust and tasty mushroom with a burgundy cap and thick, white stem. It has an earthy, mild flavor and thrives well in outdoor cultivation on beds of straw and wood chips. Also effective as a soil improver in permaculture.

The price includes:

A syringe with liquid mycelium in the selected quantity and a needle

Cultivation data:

Substrate:
Straw, wood chips, leaf compost (preferably outdoors)

Incubation (colonization):
Temperature: 15–25°C
Humidity: 90–100%
Time: 14–30 days (often longer when grown outdoors)

Initiation (pinning):
Temperature: 10–20°C
Humidity: 85–95%
Time: Depending on external climatic conditions

Fruiting:
Temperature: 10–24°C
Humidity: 80–90%
Time: 5–10 days