Mushroom cultivation kit for Pink Oyster Mushroom

Pink oyster mushroom ( Pleurotus djamora)

Pink oyster mushroom is a tropical species known for its beautiful color and slightly meaty flavor and texture. It loses its color when cooked but retains its characteristic flavor. Fast growing with a short shelf life and must be stored at room temperature after harvest.

Cultivation recommendations:

Pink oyster mushroom is an easy-to-grow mushroom that thrives at normal room temperature, 20-25 °C .

The kit contains:

1 mushroom growing bag with sterile and pre-mixed substrate
1 bag of mushroom mycelium
Detailed instructions

Storage before use:

The mycelium should be used within 3 months of delivery and should be stored at room temperature until you are ready to start growing.

After harvest:

When the growing block no longer produces mushrooms, it should be sorted as burnable waste – especially important if you have grown mushrooms that do not occur naturally in Sweden, such as yellow or pink oyster mushrooms. This helps protect our native mushroom flora. The growing kit can be used to start an outdoor cultivation. Check out our growing guide for how to use a used growing kit for outdoor cultivation.